Cakes Flavors

It’s What’s Inside That Counts
Kicca Cakes’ exciting designs are just the outer layer of your perfect celebration or birthday cake. To ensure that it tastes as good as it looks we use only the finest ingredients and offer an extensive range of recipes for you to choose from.

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Chocolate Cake

The ultimate traditional chocolate-lover’s cake, dark moist sponge layered with rich chocolate cream. Naughty but oh so nice.

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Vanilla Ruspberry Cake

A classic Victoria sponge flavoured with Madagascan vanilla bean syrup, layered with butter cream and berry jam.

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Salted Caramel Cake

Rich chocolate cake layered with home made  salted caramel sauce This cake is moist and sinfully decadent!

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Lemon Cake

A light lemon sponge layered with a zesty lemon butter cream and home made lemon curd. Limoncello liqueur can be added for extra twist.

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Red Velvet Cake

For funs of classic red velvet cake.
Layers of fluffy sponge smothered with creamy cheese frosting.

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Vanilla Chcolate Cake

This is a soft, fluffy vanilla cake that tastes great covered in chocolate  frosting.
The little ones favourite

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Baileys Cake

A delicious Baileys flavoured cream in a moist choclate sponge.
You won't be able to stop eating this one!

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Tiramisu Cake

An incredibly popular Italian dessert blending the flavours of espresso and mascarpone cheese in a mouth-wateringly moist creation.

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Chocolate Orange Cake

Chocolate sponge moist with Cointreau liqueur (optional), layered with orange jam and chocolate cream for the perfect fusion of mellow and zing.